Dark rye flour has the darkest color and strongest flavor of refined rye flours. Milled from cleaned, sound, scoured rye, it's ideal for Pan and hearth-type rye bread, rye rolls and buns.
Dark Rye Flour is a high fiber flour made from whole rye grain, including the bran. Use this flour to produce delightful loaves of bread, as well as muffins and bagels when mixed with higher protein flour.
Ingredients: milled rye. **May contains traces of Wheat